Routine screening for postpartum depression puts mental health on the agenda
When public health nurses use the EPDS screening tool in addition to their gut feeling and clinical judgment, they identify more mothers who need help.
390 hit for Evaluation
Safety measures for medication in nursing homes
New reforms and time-consuming tasks such as cleaning, preparing food and poor ICT solutions mean that nurses give less priority to safety measures in connection with medication management.
Rehabilitation ward holiday closure and the course of sepsis
It did not affect discharge destinations or survival.
Screening for symptoms of depression associated with heart disease
Heart disease increases the risk of depression. How can we best identify depressed cardiac patients?
Nurse-performed ultrasound-guided nerve block for hip fracture patients
The method seems to be especially efficient for patients experiencing high initial pain intensities.
Is the procedure for stimulating uterine contractions during labour followed? A survey of midwives
The practice differs when midwives use medication to stimulate contractions rather than breast stimulation. Not all midwives classified the CTG or used a checklist for oxytocin stimulation.
The significance of theory and clinical placement for students’ nursing competence
They believe that they have their highest level of competence within the competence area ‘Value-based nursing care’.
Lecturers’ experiences with supervising nursing students in clinical practice during the COVID-19 pandemic
They wanted clear guidelines and procedures and felt forced to digitise their work.
No increase in in-patient detoxification completion rates following pre-hospital telephone intervention
Despite staff calling patients prior to the admission date, the proportion who presented for treatment did not increase. Nevertheless, it was a useful exercise for exchanging information and building relations.
Inadequate documentation of nutritional practice in the specialist health service
Many medical records lacked information about nutritional risk, and few patients at nutritional risk were followed up.
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